Meat Pie Flavour:Chicken and Asparagus Typically bake your pie at

Typically bake your pie at 425F for 10 min

Mix together 1 1/2 cups buttermilk (or 1 cup dairy-free 'milk')

or melt it to garnish the tops of your eclairs

Always serve buttercream at room temperature

Does not contain: gluten

Meat Pie Flavour:Chicken and Asparagus Typically bake your pie atDelivery Available: No, In Store Pickup Only Detail Our pie pastry is so flaky and buttery, and not just for dessert! We feature 1 2 savoury meat fillings at a time, and these features may change every month or so; give us a call or stay tuned to our social media to find out our currently available flavour. We source free range hormone free meats locally from The Village Butcher. Pickup only. Ingredients pastry potato starch, butter, cream cheese,