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Secondo - Sea-Bass with Sicilian Cherry Tomato - Olives
Smoked Garlic Tomato Sauce
Apple Tart Tatin
Paella de Marisco (fantastic seafood & saffron)
fried chicken
AMERICAN MEAT FEAST 061225-1700-1930 mexican Secondo - Sea-Bass with SicilianHot dogs, pretzels, corn bread, burgers we all love the flavours and tastes of American food. With 50 states to choose from, each one has its own unique style of cuisine. From New York to Alaska you can learn and create a variety of gorgeous cuisine. In this class, you will make: Perfect Class For 2 Sharing. Half Roasted Blackened NOLA Style Chicken. Bourbon Glazed Baby Back Ribs. Mini Beef Brisket Hamburger. Chefs Smoky Baked Beans. Buttermilk Slaw.
