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Teriyaki Salmon - rice
But there was something else
Olive & Potato
All served with a glass of chilled bubbly
Five Spice Crispy Fried Squid - Chilli Jam
INDIAN CURRY & BEER CLASS 171122-1800-2030 SOURDOUGH Teriyaki Salmon - riceIndian cuisine is one of the worlds oldest. With its wonderful spices, flavours and colours, most people dont know where to start with the vast amount of spices, but at Forestside Cookery School, youll be pleasantly surprised how easy it really is. This is such an exciting class and a great night out. Enjoy your dishes in our lovely dining area. delicious! In this class you will learn how to make: Butter Chicken. Jewelled Indian Basmati Rice. Peshwari
US$ 89.00
US$ 65.00
US$ 79.95
