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The flavor is derived from the NEW American charred oak barrels
aged and blended in Japan by the Shinshu distillery located in the heart of the Japanese Alps
It's a 10-year-old single malt matured in a combination of oloroso and Pedro Ximénez Sherry casks
smoke and 60
HØST (pronounced hoost) and in Danish translates to harvest
Suntory The Chita Single Grain Japanese Whisky (700ml) World Whiskies The flavor is derived fromChita is the first new premium whisky brand that Suntory has launched in over a decade, and one which is usually only available in Japan's 'Nagoya' Prefecture as well as Suntorys Whisky Shops in Osaka and Tokyo. Produced at Chita (aka "Sun Grain") Distillery, founded in 1972 and located in Aichi Prefecture, the whisky has been a regular source for blending with the award winning Hibiki whiskies as well as other Suntory brands.
