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slightly funky wines because of how satiating they are
The most recent vintage I tasted is certainly my favorite
then aged about 10 months in steel and large barrels before being bottled unfiltered
Rich and delicious
Domink Gober & Gerald Freinbichler met while working in the cellar of Franz Weninger
Herve Villemade "Bovin" 1L 2023 varietal_Petit Verdot slightly funky wines because ofPress 4 Red August 2024 Direct Press Selection Herve Villemade's path to organic farming and zero sulfur wines was inspired by discovering Marcel Lapierre and Tue Boeuf's wines; and that he had an allergy to sulfur. To make sulfur free wines he needed his grapes to be super healthy, so he converted his family's vineyards to organic methods in 2000. Since then he's developed a reptuation for making some of the most reliably delicious, affordable
