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structure and just enough herbaceousness to let you know it's cool climate Cabernet
but it is so very drinkable right now
the wine was transferred to French oak barrels (mostly 500L puncheons) for wild malolactic fermentation and ten months maturation in our cellar
fermented in Spanish clay
The wine displays a deep garnet colour with youthful purple hues
2021 "Coldstream Vineyard" Cabernet Sauvignon winehub-managed-product structure and just enough herbaceousnessVineyard: This sub region of the Yarra Valley is recognised as a premium Cabernet Sauvignon area and with our five acres of vines now over twenty years of age (planted in 1996), they are producing Cabernet Sauvignon with great depth, concentration, structure and just enough herbaceousness to let you know it's cool climate Cabernet. Grown in ancient grey clay and with VSP trellising to encourage light into the fruiting zone. Winemaking: The grapes were
