Iberico Ham Slice Jamón Ibérico Cebo 300–350g korea Please check with Miss A

Please check with Miss A customer service for current halal certification status

Roast at 110°C until the internal temperature hits 50°C (about 90 minutes for this cut)

Ideal for Korean BBQ

or classic miso-glazed salmon

Best Before: 9 months from the production date

Iberico Ham Slice Jamón Ibérico Cebo 300–350g korea Please check with Miss AIberico Ham Slice Jamn Ibrico (300350g)Crafted from 75% purebred Iberico black pigs raised on natural grain feed, this Jamn Ibrico de Cebo delivers exceptional depth and delicate marbling. The slow curing process brings out its rich aroma, nutty sweetness, and melt in your mouth texture. Enjoy it thinly sliced for charcuterie boards, paired with wine or cheese, or diced into pasta, salads, and tapas for a touch of authentic Spanish flavor. Each bite