Dark Chocolate | 64% Dark Sichuan Pepper & Orange Peel Chocolate – Pure Cocoa Butter - Vegan, No Refined Sugar & No Soya Lecithin - Paul & Mike – 68gm withbarcode moong dal is one of

moong dal is one of the low carb pulses

deep green colour

Step 2: Soak fruits and vegetables in this solution for 1 minute

Sesame Seeds

Ingredients: Lite flour blend

Dark Chocolate | 64% Dark Sichuan Pepper & Orange Peel Chocolate – Pure Cocoa Butter - Vegan, No Refined Sugar & No Soya Lecithin - Paul & Mike – 68gm withbarcode moong dal is one ofTingly sichuan pepper and zesty orange peel come together with fine flavour cocoa in this unique bar. This is the first Indian chocolate to be awarded (silver) at world finals of International Chocolate Awards. INGREDIENTS: FINE FLAVOUR COCOA BEANS, MUSCOVADO SUGAR, COCOA BUTTER, CANDIED ORANGE PEEL (3. 5%), SICHUAN PEPPER OIL, EMULSIFIER SUNFLOWER LECITHIN (E322). Only the best natural ingredients will do. Fine flavour cocoa beans, no cocoa powder