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20% abv and perfect for blending into cocktails
and umami with just enough notes of earth and depth
Camas Mills (Willamette Valley
100% Cinsault from a 60-80-year-old vineyard with granitic soil
There’s a touch of spritz and a nice mix of rooibos tea and smoky umami on the palate
Colombera & Garella "Cottignano" Bramaterra 2017 varietal_Grolleau 20% abv and perfect forDirect Press Selection July 2022 [PRESS 2] Cristiano Garella has emerged as a figurehead in the renaissance the Alto Piemonte has seen over the last the last decade. A native to the region, Garella has brought a youthful energy and passion to revitalizing old vineyards, refocusing winemaking to old school practices and producing fresh, elegant wines that drink almost like Pinot, and don't try to taste like Barolo or Barbaresco. The first wine I tasted
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