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Mrousia - Lamb Shank Tagine
Saffron rice
Cardamom Flavour Braided Loaf
Japanese Style Milk Rolls
Onion Bhagi - Tamarind Dipping Sauce
CHOWDER, SALT & PEPPER PRAWNS & CRAB CLAWS 031025-1800-2100 VEGETARIAN Mrousia - Lamb Shank TagineWe are surrounded by wonderful fish and shellfish on this little island. We are spoilt for choice in the variety of seafood we have in our waters. Chef Jeffers specialty in cooking is fish & shellfish, he has an array of different recipes & flavours to share with you. On this class you will be able to learn how to cook a variety of dishes, sit down in our lovely dining area. In this class you will learn how to make; Seafood Chowder, Stout Wheaten, &
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