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A pure Frappato DOC Vittoria
We've combined our green olives from the Syracuse countryside
with aromas of tropical fruit and notes of white flowers
Ricavato da latte crudo di capra BIO
Cappuliato and Cipolla in agrodolce
Faro, Le Casematte, 2020 degustazione A pure Frappato DOC VittoriaA blend of Nerello Mascalese, Nerello Cappuccio, Nocera and Nero d'Avola. Ruby red with dark reflections, it offers aromas of ripe red fruits, spices and noble wood. On the palate it is balanced with fine tannins and a long persistent finish.
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