Yellow Bourbon Grind:Cafetière If you want great coffee

If you want great coffee without machines

The stainless steel body with flat-bottom of the Hario V60 Buono Drip Kettle makes it durable

it's important to descale every 3-5 weeks

Smallholder farmers from the Chirinos and Huabal districts come together to deliver their coffee to a central dry mill

industrial design that incorporates cutting-edge features for exceptional performance

Yellow Bourbon Grind:Cafetière If you want great coffeeYellow Bourbon has a lovely red berry sweetness, a hint of apple tartness, and a marshmallow like sugary edge. Needless to say, it is very drinkable. Jorge's farm, El Jaragual, is a 150 hectare lot in Amalfi, Antioquia in northwestern Colombia. Much of the land is dedicated to protected forest, while the remaining area is used to grow some truly fantastic coffee. Jorge takes great care in his craft, employing unique processing techniques such as yeast