Mockmill 100 Stone Grain Mill produce This is a go-to flour

This is a go-to flour when looking to avoid gluten or to add protein to your creations

No shortcuts

(limit of 2)

including "local" honey

Made by the traditional Aztec method of nixtamalization

Mockmill 100 Stone Grain Mill produce This is a go-to flourWolfgang Mock has been designing and developing grain mills for over 40 years. The Mockmill 100 is a simple design that is functional for turning grains, legumes, and spices into flours or powders. Simple and intuitive to operate Easy to clean Step less adjustment of the settings from very fine to coarse Throughput of approximately 100 grams of soft wheat minute Sturdy industrial motor Grinding mechanism consisting of corundum ceramic grinding stones