Beurre de Baratte Salted, 8.8 oz German meats by Desert Valley Date

by Desert Valley Date

also known as black pudding

a review of Beemster’s past cheeses led to its rediscovery

Each month we feature three stinky yet delicious cheeses

one can get a bit of Taleggio like flavor but then much more earthiness

Beurre de Baratte Salted, 8.8 oz German meats by Desert Valley Dateby Rodolphe Le Meunier. Product of France. Beurre de Baratte Doux is a prized butter from the Loire Valley made by the renowned Rodolphe Le Meunier. His handcrafted butter comes from carefully selected milk sourced directly from local French farms. The milk is pasteurized no more than 48 hours from harvest to pot and then ferments for another 24 hours before churning. Rodolphe uses a wooden butter churn according to the traditional method and then