Clos L'Eglise - 2017 - Pomerol Château Haut-Bailly velvety mouthfeel — a refined

velvety mouthfeel — a refined red Margaux of rare elegance

the 2009 Château Ausone delivers unrivaled richness

A supremely rare white Pessac-Léognan from one of Bordeaux's most iconic estates

mineral-driven Pomerol red bursting with black cherry

this terrific wine should be at its best in 7-10 years and last for 20 or more

Clos L'Eglise - 2017 - Pomerol Château Haut-Bailly velvety mouthfeel — a refinedRobert Parker's Wine Advocate : Blended of 80% Merlot and 20% Cabernet Franc, the deep garnet purple colored 2017 Clos l'Eglise comes bursting forth with fresh black plums and black currants notions with hints of black raspberries, black pepper and Indian spices plus touches of lavender and roses. Medium bodied, firm, grainy and with seamless freshness, it fills the palate with spicy black fruits and finishes long and perfumed.