Pay in 4 interest-free payments of $40.00 Learn more
Ships within 48 hours · Estimated delivery Aug 22 - Aug 27
Made by the famous 5th generation sword maker and knife smith Fujiwara Teruyasu
It was designed as a stainless steel that has similar sharpening and edge retention to Japanese carbon steels but is also corrosion resistant
Yosimitu Kajiya has always specialised in kitchen knives but also makes tools for the local agricultural and fishing industies
edge retention
This knife has been in storage and does have some rust marks on the tang
Tsunehisa | VG1 | Petty 135mm | Brown Pakka Gift Made by the famous 5thTsunehisa Tsunehisa knives come from various blacksmiths and factories from around Japan. They make many different style blades made from a range of steels. High performing and affordable knives they are a great entry knife into the Japanese knife world. VG10 and VG1 are stainless steels that make great kitchen knives. They are made by Takefu Steel and are very tough, corrosion resistant cutlery steels. VG10 is a more complex alloy but both hold a
US$ 220.00
US$ 120.00
US$ 310.00
US$ 12.99
US$ 20.00
US$ 13.95
US$ 110.00
US$ 90.00
US$ 80.00
US$ 132.00
US$ 18.99
US$ 19.00
