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The whisky is our first release made from 100% peated malt and was aged in three traditional cask types – first-fill bourbon
Fonseca cellars its aged tawnies upriver in the Douro rather than in Vila Nova de Gaia near the river
Ch Beau Sejour Becot St Emi Wb 750ml
CHT D'ESCLANS ROSE ROCK ANGEL 17WD
NOSE A malty sweetness on the nose complemented by gentle smoke in the background
ABSOLUT VODKA 80 CAMPO DE BORJA The whisky is our firstABSOLUT VODKA 80
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