Pay in 4 interest-free payments of $3.50 Learn more
Ships within 48 hours · Estimated delivery Aug 14 - Aug 19
and gently press the top piece down into the mould
place it under refrigeration until the smooth shape of the chocolate is highlighted (approximately 12 minutes)
Fill chocolate shell with chocolates
Suitable for use in temperatures ranging from -40℃~ 230℃
The Elizabeth design was hand drawn by our owner Juli
CHUNKY BAR CAKESICLE MOULD Popsicle and gently press the topUse our chunky bar cakesicle mould for making cake pop popsicles, ice cream pops, truffle pops, cookie dough pops and more! This flexible silicone ice cream mould is very versatile and can be used for making ice a variety of sweet pops. Coat the inside of the popsicle mould cavity with a layer or 2 of chocolate and then fill with crumbled brownies, cookies and caramel or frosting to make a quick treat. We carry candy boxes, goodie bags and cellophane
US$ 30.18
US$ 17.94
US$ 200.50
US$ 14.49
US$ 13.93
US$ 25.51
US$ 13.88
US$ 12.68
US$ 11.26
US$ 409.00
