Lucky Envelope Brewing Honey Cinnamon Cream Stout The Funghi Kitchen Process: Natural // vanilla-like brown

Process: Natural // vanilla-like brown spice

Example of Summer/Fall Box options:

Sidama Local People Group Name: Sidama

Process: washed //purple/red stone fruits

Bell Peppers

Lucky Envelope Brewing Honey Cinnamon Cream Stout The Funghi Kitchen Process: Natural // vanilla-like brown7. 7% ABV We partnered with Seattle's Mr. Bs Meadery to create a rich, roasty Cream Stout brewed with sweet Saigon cinnamon and over 10lbs per barrel of floral, softly spicy raspberry honey locally sourced from Lakewood, WA's Robbins Honey Farm. This beer has notes reminiscent of honeyed toast on the nose with tangy honey and creamy roast flavors accented by gently warm cinnamon.