Classic 5" Hollow Edge Nakiri Exclude FF The Gourmet fillet knife's special

The Gourmet fillet knife's special talents also include peeling fruits and vegetables or boning smaller cuts of meat

simply wash and dry these knives by hand — like all WÜSTHOF knives

this Urban Farmer bread knife is suitable for use on hard-skinned vegetables and fruit that have a soft interior

Gourmet 8" Carving Knife

Please note that due to the nature of the wood

Classic 5" Hollow Edge Nakiri Exclude FF The Gourmet fillet knife's specialThe Japanese vegetable knife: extremely versatile and suitable for tasks such as cutting, dicing or chopping. Its shape is reminiscent of a cleaver but should not be confused with it as a Nakiri is not suitable for rough tasks (such as splitting bones). The very sharp and finely ground blade is more designed to prep vegetables, herbs and fruit very quickly and finely. The dimpled edge of the knife (slight depressions in the blade that allow small