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Breve macerazione pellicolare direttamente in pressa e fermentazione in bianco a temperatura controllata (18°C)
Grapes: Verdeca 100% Age of vines: 15-20 years Training system: espalier Harvest period: mid-September Average yield of grapes per hectare: 120 quintals Vinification: in white with thermo-conditioning of the fermentation process at 18 ° C Aging: stainless steel and bottle Alcohol content: 13% Vol
Taste: warm and soft on the palate with fine and rounded tannins
Due Palme - SANTA CATERINA CHARDONNAY
complex and persistent
N° Zero Rosato IGT Salento salento olive oil Breve macerazione pellicolare direttamente inProduttori di Manduria ALICE VERDECA Grapes: Verdeca 100% Age of vines: 15 20 years Training system: espalier Harvest period: mid September Average yield of grapes per hectare: 120 quintals Vinification: in white with thermo conditioning of the fermentation process at 18 C Aging: stainless steel and bottle Alcohol content: 13% Vol. ORGANOLEPTIC CHARACTERISTICS Color: bright golden yellow. Bouquet: delightful scents of hawthorn and acacia cedar and
US$ 11.99
US$ 13.20
US$ 125.00
US$ 75.00
