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lemon curd and a stony finish
Made with the grape variety St Laurent
red fruits are prominent
this wine is made from old-vine Garnacha sourced from four different sites near the village of El Real de San Vicente in Sierra de Gredos - just south west of Madrid
Toasty richness but retaining freshness
Bodegas De La Riva, Manzanilla Fina Miraflores Baja, NV SALE lemon curd and a stonyWilly Perez says, You need to feel the ocean in a Manzanilla, and one sip of this wine brings that statement to life. The Palomino grapes were grown just 7km from the coast, on soils that were once under the ocean themselves; rich in limestone and dotted with ancient ocean fossils. The wine is aged in solera (hence being non vintage), with the barrels only half filled to allow the classic flor layer to form and impart umami, nuttiness to the wines.
