the farm benefits from fertile volcanic soils and a cool Andean climate
the focus is on a floral and stone-fruit-driven profile — designed to showcase elegance
the cherry is regularly turned and hand-sorted several times to remove any damaged or discolored cherry
high-altitude drying environment allows the coffee to develop:
The Amharic word “dega” means “cool highland area”
Colombia, Lychee Size:250g the farm benefits from fertileProducer: Brayan Alvear, AcevedoLocation: Las Palmas Farm, HuilaVariety: Castillo, Caturra & ColombiaProcess: Co fermented with FruitsAltitude: 1,4001,600 maslTasting Notes: Lychee, Rose Water, White Peach Farm Description Las Palmas Farm, led by Brayan Alvear in Acevedo, Huila, is positioned in one of Colombias most dynamic coffee growing zones. At 1,4001,600 meters above sea level, the farm benefits from a unique combination of altitude, volcanic