Wine Corks - 1 3/4 in. Grade 4 itemID-29740 Blackberry puree adds a red

Blackberry puree adds a red color and slight bit of tannin to your mead resulting in a delicious dessert-wine like apertif

Repeatability + – 0

Craig created this beer to take the edge off a long day of driving on the southern California freeway system and as his house ale

partner Olin Schultz's favorite beer

These fittings are designed to thread into the inside of a bulkhead fitting

Wine Corks - 1 3/4 in. Grade 4 itemID-29740 Blackberry puree adds a redThe entry level natural cork. This is the lowest grade natural cork we recommend. Corks are typically graded on a scale of 1 10, 1 being the best, based on the degree of porousness that the actual punch of cork exhibits. The Grade 4 corks show average porousness and is a little below the quality of cork used in many commercial facilities. They will normally seal perfectly, however if you are looking for a cork for extended aging of 5 7+ years,