Martin's Imperial Stout Recipe Kit Märzen Mash grains at 149°F for

Mash grains at 149°F for 60 minutes

and faintly fruity with a dry finish

This single vessel

carrying the same spicy

grisette was the miners' beer

Martin's Imperial Stout Recipe Kit Märzen Mash grains at 149°F forIt could be the easiest beer recipe you ever brew. This Imperial Stout recipe kit comes with every pre measured ingredient you need to brew Martin's Imperial Stout, a 5 gallon all grain batch, from grain to glass. The Imperial Stout began as an export beer, brewed extra strong in London in the eighteenth century for shipment to the Russian imperial court. The high alcohol kept it sound on the long haul to the Baltic, and Catherine the Great's fondness