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Gold Medal: Warsaw Spirits Competition
the rum undergoes a meticulous charcoal filtration process to remove the color while preserving the rum's unique flavor profile
this tequila is aged for a minimum of one year in a combination of French oak and American oak barrels
The characteristic savory rancio provides a mature backbone
delicate notes of toasted nuts
Ghost Spicy Reposado Tequila Abbey Quad Gold Medal: Warsaw Spirits CompetitionGhost Spicy Reposado Tequila is a premium aged tequila infused with the signature heat of the ghost pepper. It begins with 100% Blue Weber agave sourced from Jalisco, Mexico, which is then rested in American white oak pipones for a period (sources suggest 2 4 months, though reposado typically requires a minimum of two months). The aging process imparts a smoother character and adds subtle notes of oak. Finally, it's infused with a "pinch" of ghost
