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Ships within 48 hours · Estimated delivery Aug 9 - Aug 14
Receiving blade thickness: 5
Chinese cabbage
"Superb" sharpness and durability
at the same time that will not sharpen compared to first time
Country of Origin: Japan
"HONMAMON" Gyuto Knife (Japanese Chef's Knife) All Stainless Steel, 240mm HARUKAZE Receiving blade thickness: 5"HONMAMON" Gyuto Knife (Japanese Chef's Knife) All Stainless Steel, 240mm Specifications Size: Total length 380mm, Blade length 240mm, Blade width 49mm (base), Blade thickness 2mm, Handle length 130mm, Width 31mm (max), Thickness 19mm Weight: Approximately 192g Material: Blade: Molybdenum vanadium steel, Handle: 18 8 stainless steel Blade shape: double edged Made in Japan Note: Dishwasher safe Features: This all stainless steel knife is designed to
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