Caramel Chocolate Flavored Decaf Coffee Grind:Drip Grind Coffee production in Peru is

Coffee production in Peru is done overwhelmingly by smallholder farmers

Grown in rich volcanic soil and sun-dried on raised beds

to decaffeinate Peru coffee beans

Drying: Raised Beds (A natural drying process that results in a sweeter

It wasn’t all that surprising that coffee developed such an important role within Cuba’s agricultural history

Caramel Chocolate Flavored Decaf Coffee Grind:Drip Grind Coffee production in Peru isThe Caramel Chocolate Flavored Decaf Coffee tastes of sweet caramel and smooth chocolate, providing an experience that can only be described as simply flavorful and awesome. Certifications: Kosher Process: Washed Process Roast: Medium Roast Additional Information: Decaf Coffee: The Swiss Water Process is a taste driven, 100% chemical free decaffeination process that delivers for our Decaffeinated Coffee that is 99. 9% caffeine free while protecting