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no alcohol was on sale and the sweet cider mentioned in the menu was apple juice
Modern Jazz Quartet
A quart of Roederer champagne was eight shillings and a glass of sarsaparilla cost sixpence
not surprisingly
I make them literally swim in butter – the best butter on the market
Au Chien Qui Fume, Paris 1950s Sizes:A4 (210x297mm) Archival Print (Unframed) no alcohol was on saleThis charming 1950s menu comes from the French restaurant Au Chien Qui Fume, which was established in Paris in 1740 and which still exists today. Translated, the title means The Smoking Dog as dogs are a theme of the restaurant dcor. The menu advertised dine and dance evenings and inside there is a drawing of a chic Parisian couple sitting at a banquette in their evening finery. "This is the rendezvous for everyone who loves gaiety, good food, old
