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This “Sacred Dame” cheese is produced using raw Murciana goat’s milk in the town of El Carpio de Tajo
manage the dairy and follow traditional methods of production
"Indulge" Standard - $355 (measures 15 in
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Emmentaler Reserve AOP, 18 month Size:8 oz. This “Sacred Dame” cheese isby Mountain Dairy Hpfenboden, Gourmino. Product of Switzerland. Made exclusively in the mountain dairy Hpfenboden and refined by hand in the Emmental. Gotthelf Emmental AOP tastes sweet, like roasted cashew nuts. Read more about Gourmino Ingredients: raw cow's milk, rennet, cheese cultures.
