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Tsukasa Tokaji is the blacksmith of Tosa Tsukasa
doesn't wear fast and constant scratch pattern
This is a flexible fish filleting knife made from 440 stainless steel
developed for adventure and built for a lifetime
better than the back of your knife
Tsunehisa | AUS8 | Sujihiki 240mm Gyuto/Kiritsuke Tsukasa Tokaji is the blacksmithTsunehisa knives come from various blacksmiths and factories from around Japan. They make many different style blades made from a range of steels. High performing and affordable knives they are a great entry knife into the Japanese knife world. AUS8 is a stainless steel, made by Aichi Steel, with good hardness and toughness, it sharpens easily, keeps an edge for a good amount of time and is not too delicate. Measurements and photographs are taken from
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