6.5" Butcher's Cleaver - Ji Series (X08) bestseller-pinned Use: Drawer storage and transport

Use: Drawer storage and transport protection for nakiri knives

The full-tang construction means the blade and handle feel like one piece in your hand

protecting the edge from damage and your fingers from accidents

The red wood handles are secured with stainless steel rivets and finished consistently across all five knives

Balanced for Comfort

6.5" Butcher's Cleaver - Ji Series (X08) bestseller-pinned Use: Drawer storage and transportReach for this when you're breaking down a whole chicken and need to split the carcass through the rib cage, or when a bone in duck breast needs separating with one clean strike. The 6. 5 inch Butcher's Cleaver isn't for slicing. It's for the moments where you need a heavy spine and a short blade to drive through cartilage and small bones with control. One stroke. Done. Built for the Joint The thick spine carries the mass that makes bone work possible