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and friendship from the author of Bury What We Cannot Take and Soy Sauce for Beginners
and the highly influential Picatrix
The first-ever lift-the-flap book
(Roasted Beer and Lime Cauliflower Tacos
with this comprehensive and detailed illustrated children’s thesaurus
Magic Ramen: The Story of Momofuku Ando Nature_Gift_Guide and friendship from the authorWorld War II was over, but in Japan, lines for a simple bowl of ramen noodles wound down the sidewalk. What Momofuku Ando did next would change food forever. Andrea Wang, author of Watercress (a Newberry honor book and winner of the Caldecott Medal), tells the true story behind the creation of one of the world's most popular foods. "An inspiring story of persistence and an ideal purchase for any collection." School Library Journal, STARRED review 2021
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