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The Top O’ The Town restaurant sat on the seventh floor of the historic Sorrento Hotel from the 1930’s through the 1950’s and
Also noted on the menu is the fact that the kitchens had modern refrigeration facilities courtesy of a company on the Champs Elysee
The food offerings here don’t seem particularly healthy - a chocolate éclair or chocolate digestive biscuit anyone
The company had offices in Detroit and in New York
According to folklore
Friendship House, Biloxi 1960s 1933 The Top O’ The TownThe Friendship House's motto was "Host to the Gulf Coast" Where Hospitality Prevails. According to one customer "it served some of the greatest seafood on the Gulf Coast." The site of The Friendship House was eventually occupied by an Olive Garden until that was destroyed by Hurricane Katrina. Courtesy Private Collection. Each print is accompanied by a copy of the interior menu where available. We make our prints with archival quality fine art paper,
