Pay in 4 interest-free payments of $25.00 Learn more
Ships within 48 hours · Estimated delivery Aug 7 - Aug 12
” – David P
each cocktail mix is also available separately
Serve Green Jalapeño Jelly over cream cheese with crackers or use it as a glaze for grilled chicken or pork
Gift baskets and corporate gifts
“This was the hit of our wine night
Bon Appétit: A Parisian Classics Bistro Cooking Class – October 17, 2026 ARCHIVED ” – David PStep into the charm of a Parisian caf as you learn to create timeless French bistro favoritesfrom bubbling French Onion Soup to golden Chicken Cordon Bleu and silky Pots de Crme. This hands on class with Chef Stella blends classic technique with warm hospitality for an unforgettable evening of French comfort cooking. Time: 5: 00 pmChef: Stella Karp Menu: French Onion Soup Chicken Cordon Bleu with Dijon Cream Sauce Rosemary Roasted Potatoes Roasted
US$ 106.00
US$ 212.85
US$ 39.00
US$ 15.67
