Manchego DOP El Trigal 6 month Meat_Pork and Beef buttery mouthfeel and a complex

buttery mouthfeel and a complex flavor profile that hints at grassy

by Incoronata Dairy

it's aged for up to four months

Ingredients: bison meat

Product of Macaye

Manchego DOP El Trigal 6 month Meat_Pork and Beef buttery mouthfeel and a complexby El Trigal. Product of Spain. Manchego is a Spanish cheese made from sheep's milk. Aged for a minimum of 6 month. This remarkable cheese has been made in La Mancha since the time of the Romans. However, it is now produced in large, modern co operatives and the milk is frequently pasteurized, but this has not markedly altered the flavor. To qualify for the famous Manchego label, the cheese must be firm and dry, yet rich and creamy. Only sheeps milk