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Home-Made Wines and Liqueurs by Ambrose Heath HORROR Research-backed and energeticFormat: Hardcover with jacket. Publisher: Herbert Jenkins (c. 1956). What it covers: Country wines, cordials, liqueurs and preserving techniques for the home. Condition: Good: sound binding; jacket edgewear and small chips; clean internals. Notes: 1950s UK printing predating ISBNs. Subjects: Books, Cookery, Drinks, Non Fiction, Vintage, Wb116
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