Bone-in Dry Aged T-Bone Steak Specials Go big or go home

Go big or go home

Antibiotic-free

See here for recipes

Let thaw in the refrigerator or cook from frozen

This is totally normal and it's safe to eat

Bone-in Dry Aged T-Bone Steak Specials Go big or go homeGrass fed, grain finished and locally sourced Pennsylvania beef. WHY WE LOVE IT: Dont let the bone discourage you you can make this just as delicious as the steakhouse! The Dry Aged T bone is such a treat to have at home and the deep flavor from the dry age and its tenderness make it an instant favorite. 1. 25 lbs. each 1 steak per pack Ships frozen Shelf life: three days in the fridge or up to one year frozen Let thaw in the refrigerator. Place in