Didier Dagueneau, Pouilly Fume Buisson Renard, 2014 100325OFFER or lentils with rosemary

or lentils with rosemary

The Clos des Rocs is a 3-hectare walled monopole vineyard in lieu-dit "Les Mûres" with 85-year-old Chardonnay vines planted in an ancient limestone quarry

faintly wild red with real energy

Valdespino is one of the region’s oldest and most traditional bodegas

fractionally

Didier Dagueneau, Pouilly Fume Buisson Renard, 2014 100325OFFER or lentils with rosemaryThe Dagueneau cuve with the best origin story. Buisson Renard sits mid slope on the southwest side of Saint Andelain a parcel of clay and flint (silex), with a greater proportion of clay at the lower end of the slope, a distinct expression from the pure Silex cuve and it was originally called Buisson Menard until a French wine writer botched the name; Didier was so amused (or so the legend goes) that he kept the misprint. The wine itself is among the