Since debuting in 2011 they have become the reference point for bone-dry
fermented with indigenous yeast and aged in neutral oak
Traditionally crafted Fino from one of Jerez's last entirely hand-operated bodegas—no electric pumps
Fermented with 30% whole clusters
This Southern Rhône red showcases 80% Syrah (planted 1961) and 20% Grenache from certified-organic vineyards (since 2012)
Domaine Michel Juillot, Bourgogne Rouge Pinot Noir, 2023 TEST Since debuting in 2011 theyMichel Juillot is a benchmark name in Mercurey, the Cote Chalonnaise village that's long been Burgundy's smart money zone for value Pinot Noir. The domaine, founded in 1928 and now run with son Laurent, farms a big spread of vines and turns out reliably well made reds. This Bourgogne Rouge is 100% Pinot Noir aged in large oak casks, made with the same care as the estate's cru wines but priced and built for the dinner table. The 2023 is young, fresh,