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The vinous texture and balanced aromatics of Bonal make it an excellent substitute for more strident amari
transporting a wealth of ripe
and inert gases such as nitrogen and argon are used throughout the winemaking process in order to capture as much nuance from the high Piedmont terroir as possible
it’s their Bianco bottling that is better suited for a hot summer day
Subtle undertones of wet stone and crushed seashells reflect the wine's limestone-rich terroir
2019 Produttori del Barbaresco "Paje'" Barbaresco Riserva Correct LI The vinous texture and balancedFrom: Barbaresco, Piemonte, Italy Varietal: Nebbiolo Taste & Critical Acclaim: "The 2019 Barbaresco Riserva Paj is full of character. Strong mineral, savory and floral notes jump out of the glass, before veins of tannin make themselves felt on the palate. A powerful, young Barbaresco, the Paj is going to need a number of years to come into its own. That said, all of its signatures are very much present." 93 Points Vinous
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