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and a finish that lingers like wet stone
slight brioche and a salty chalky core straight from that Cote de Blancs hillside
Lapo Berti spent two decades working harvests around the world (starting with Selvapiana in his native Tuscany) before settling in La Morra in 2012 to start his own project
Brovia’s Barolo Garblet Sue 2020 is a wine made for those who appreciate Barolo with both immediate appeal and long-term aging potential
Domaine Faiveley
Domaine Andre et Mireille Tissot (Benedicte et Stephane Tissot), Cotes du Jura Chardonnay 'En Barberon', 2023 AFKAT_2024 and a finish that lingersStphane Tissot's En Barberon parcel sits on the Ctes du Jura side of his domaine east west exposed, fifty year old vines on Lias clay and marl with a fine veneer of limestone scree. The site is shared between Chardonnay and Pinot Noir; this is the topped up (ouill) white, fermented spontaneously and raised about two years in 228L barrels with a small fraction new and no added sulfur. The clay subsoils give En Barberon a famously smoky, almost gunflint
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