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500-liter foudres
This great old wine was finally bottled up at the turn of the twenty-first century to commemorate the dawn of a new millennium
but the gravelly terroir at Brane-Cantenac allowed for ripening that captured the best of the season
and lacy mineral tension
age-worthy whites from Friuli-Venezia Giulia—where the Julian Alps meet the Adriatic on hills of marl
Domaine du Vissoux (Pierre-Marie Chermette), Beaujolais Coeur de Vendages, 2016 MSK_Champagne_Pre-Sale_2023 500-liter foudresPierre Marie Chermette is a fifth generation Beaujolais grower who still does things the old way, no chaptalization, no added yeast, just traditional vinification that lets the terroir speak. Coeur de Vendanges is his Beaujolais bottling drawn from the heart of the harvest, and this 2016 has a decade of bottle age, giving a Gamay that has softened and gained savory depth. A back vintage Beaujolais that shows even the regional wines from a serious
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