Cappellano, Barolo Pie Rupestris, 2015 vegan so it is simply Midi

so it is simply Midi as of 2022

and Petit Verdot shows Margaux's signature floral perfume alongside spicy red berries and forest notes

offering complexity and ageability at the 1er Cru level

and minimal new oak (10-20% max)

ripe Beaujolais vintage

Cappellano, Barolo Pie Rupestris, 2015 vegan so it is simply MidiFrom one of Barolo's most cult, anti commercial houses: Cappellano's Pie Rupestris comes from Nebbiolo on Rupestris rootstock in the Otin Fiorin parcel of the Gabutti cru, Serralunga d'Alba, 100% Serralunga in its severe, authoritative, austere yet generous character. Cappellano refuses scores and marketing and farms in tiny quantities. The 2015 was a warm, generous, ripe vintage that gave fuller bodied, more openly fruited Barolo with plenty of