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Aged in cuve and old barrels for 9 months
and sweet spice
a benchmark expression of traditional Barbaresco for a special occasion
71-hectare holding spans two distinct microclimates: lower Charmes-Dessous
He farms organically with traditional alberello (bush vine) training at high vine density (6
Mas d'en Gil Bellmunt, Vins de Vila Tinto Priorat, 2021 OtherCellarWines Aged in cuve and oldDiscover why Priorat's slate soils produce wines of silky, refined power. One of Spain's only two DOCa regions, Priorat's distinctive llicorellaa mix of slate and quartzcreates conditions for intensity without harshness. Mas d'en Gil Bellmunt's blend of primarily Garnacha and Cariena, with small portions of Cabernet Sauvignon, ferments in separate plots with natural yeasts before aging in concrete and large oak vats. The 2021 shows the promise of this
US$ 300.00
US$ 49.95
