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baking spices
Merwah and Obeideh
orchard-fruit core
and aging potential
dried citrus
Giovanni Canonica, Barolo Paiagallo, 2017 112205OFFER baking spicesGiovanni Canonica doesnt chase polishhe bottles purity. His tiny production Barolo Paiagallo comes from a high altitude vineyard just above the town of Barolo itself, and its one of the last truly old school wines in the region. No fining, no filtering, native yeasts, and long aging in old bottiits Barolo as it once was: soulful, complex, and just a little wild around the edges. The 2017 is open knit and expressive, with soaring aromas of dried rose,
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