Sperino, Uvaggio, 2021 Giuseppe Mascarello 2019 named after one of its

named after one of its key ingredients

comes a blend of 70% Pinot Noir and 30% Chardonnay—barrel-fermented

and a whisper of smoke

structured enough for meaningful cellaring and evolution

adding texture without heavy oak

Sperino, Uvaggio, 2021 Giuseppe Mascarello 2019 named after one of itsThis is everything you want a Nebbiolo to be: dark red fruits and crushed herbs with a cooling mineral core that feels almost alpine. From Propriet Sperino in Alto Piemontea region Paolo De Marchi revived when he arrived in 1999the Uvaggio blend brings together Nebbiolo, Vespolina and Croatina in a wine that's both floral and structured. This is Nebbiolo stripped of heavy extraction, letting the terroir speak clearly.