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ripe Époisses
He began in 1999 when he became the estate manager at Domaine Comte Armand in Pommard at just 24 years old
Bodegas Emilio Moro's venture into white wines began when the third generation of the family
liveliness
lively Prosecco delivers plenty of minerality
500 ML Fattoria di Basciano Extra Virgin Olive Oil (2025 / 2026) Marilyn Monroe Collection ripe ÉpoissesVarietal Composition: 80% Frantoio 15% Moraiolo 3% Pendolino 2% Leccino Elaboration: The olives are hand picked at the end of October thru the beginning of November and then processed by cold continuous extraction. Tasting Notes: Yellow gold color, with clear green reflections. Intense and very fruity perfume (as just picked olives). At the taste intense and very well structured, it is slightly aggressive in its youth, but gains grace and softness
