Philippe Jouan, Morey-Saint-Denis 1er Cru Clos Sorbes Vieilles Vignes, 2023 so080422 magnum sale While many Monastrells come from

While many Monastrells come from Jumilla

the domaine holds 12 Grands Crus and 25 Premiers Crus

and built for oysters

The Becot family

and Hubert Lignier’s biodynamic viticulture and artisanal winemaking ensure this wine achieves its full potential

Philippe Jouan, Morey-Saint-Denis 1er Cru Clos Sorbes Vieilles Vignes, 2023 so080422 magnum sale While many Monastrells come fromFrom vines exceeding 85 years old in the 1er Cru Clos Sorbes, this wine reflects traditional Burgundy winemaking with handpicked grapes fully destemmed and fermented over 12 14 days. The wine displays a complex bouquet of red plums, cherries, cocoa, and subtle oak, with a pure, full bodied palate showing fine grained tannins and a long finish.