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renowned for its intense marbling and buttery texture
Ranch-Raised Excellence: High-altitude rearing and a carefully crafted diet ensure consistent tenderness and flavor
Cut: Tenderloin
then grill for a succulent
we believe in harnessing Wagyu’s premium qualities for all cooking styles
American Wagyu Cowboy Steak Weight:3lbs. - 3.49lbs. renowned for its intense marblingAmerican Wagyu Cowboy Steak Make a bold statement with our American Wagyu Cowboy Steak a bone in ribeye cut that unites the signature marbling of Wagyu with the robust character of American beef. Raised on our Colorado ranch, each steak promises an indulgent, juicy bite and an impressive presentation. What Sets It Apart: Premium Quality: Sourced from American Wagyu cattle, boasting exceptional marbling and rich beef flavor. Ranch Raised Excellence:
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